Join us the evening before the conference for a relaxed and welcoming dinner. An ideal opportunity to connect with fellow delegates, speakers, and colleagues in an informal setting. Whether you’re looking to catch up with familiar faces or build new professional relationships, the dinner offers a great chance to network, share ideas, and set the tone for a productive and engaging event ahead.

Venue: 1931 Restaurant
https://www.hopestreethotel.co.uk/dining/1931
Meal Cost: Three courses £32 per person

Charged on the Night: Drinks and Service Charge

The Menu

Starters

• SUN-DRIED TOMATO HUMMUS FLATBREAD (ve)
• TOMATO MARINARA GARLIC BREAD Tomato sauce, oregano, garlic oil, basil (gf*, ve)
• MEATBALLS AL FORNO Roasted meatballs, tomato sauce, smoked bacon, parmesan, basil (gf)
• BUFFALO MOZZARELLA Pesto, cherry tomato, basil (gf, v)
• CHICKEN CAESAR Chicken, cos lettuce, parmesan, anchovies, egg, croutons, caesar dressing (gf*)

Mains

• MARGHERITA Mozzarella, olive oil, basil (v, ve*)
• FIORENTINA Spinach, black olives, mozzarella, egg, garlic oil, parmesan (v, ve*)
• CALABRESE PICCANTE Calabrese sausage, pepperoni, mozzarella, chilli, jalapeño, basil, honey
• CAPRICCIOSA Ham, mushroom, black olives, mozzarella
• ARRABBIATA PENNE Spicy arrabbiata sauce, chilli flakes, garlic oil, basil (ve)
• BOLOGNESE PENNE Wild-boar red wine ragù, garlic, fennel seeds, parmesan, parsley
• VEGETABLE AND GOATS CHEESE Goats cheese, roasted vegetables, mixed leaves, marinated baby onions, lentils, croutons, honey mustard dressing, balsamic glaze (gf*, v)

Dessert

• TIRAMISU Biscotti, salted caramel sauce (n, v) (contains alcohol)
• CHOCOLATE BROWNIE Chocolate brownie, vanilla ice cream, raspberry coulis (gf, v)
• CHEESECAKE Vanilla cheesecake, blueberry sorbet, raspberry coulis (v)
• VEGAN ORANGE TART Orange and hazelnut cream tart, whipped cream (n, ve)

All pizzas and pastas can be made gluten free – please ask us
gf – gluten free
n – contains nut
v – vegetarian
ve – vegan
*indicates that the dish can be adapted to be gluten free, nut free, vegan or vegetarian – please speak to your waiter